Dr Narjit Sing
“I am amazed with the efficacy brought by VWA® Water for all my patients. I would give a thumb up for the product quality and the after sales services of the Company.”
Dr. Francisco Contreras, MD
Surgical Oncologist, Oasis of Hope Cancer Center
“We are happy with the water quality, taste, and the ORP rating that VWA® Water provides for our cancer patients.”
Dr. Alvin Stein
MD, FACS, Recipient of Lifetime Achievement Award 2008
“The beauty of VWA® Water is that it penetrates into the cells and hydrates the cells at the cellular level.”
Dr. Nancy McClellan
DC Dipl. Ac.
“VWA® Water, along with all of its other benefits, neutralizes free radicals in a very effective manner.”
“Since drinking VWA® Water, we have had no allergies, no colds, and everybody has more energy. Pretty amazing!”
Dr. Gus Spatharakis
“To our amazement the results from the ionized water is within minutes of consumption.”
Dr. Joe Fawcett
“The VWA® machine performs far above anything else that is out there.”
Dr. Robb Tanella
“What I have found to be most effective is the alkalized, energized ionic water that is created by the VWA® hydration system.”
Dr Arthur Guyton, M.D.
In his textbook of Medical Physiology made a statement:
“ The 1st step in maintaining health is to alkalize the body”.
Co-Owner of Anti-Aging Clinic
“Research shows that an alkaline body will not host disease. Disease will exist only in an acidic environment.”
Leading scientist, 19 honorary doctorates awards winner & the restless genius by The Wall Street Journal -Dr Ray Kurzweil said that the most important & beneficial properties from alkaline ionized water is not the pH but the negative Oxidation Reduction Potential (-ORP) values. The higher the -ORP value, the better antioxidant capability it has.
2-Time Nobel Prize Winner- Dr. Otto Warburgproven that cancer can’t survive in an alkaline, oxygen rich environment but thrives in an acidic low oxygen environment.
Dr Sherry Rogers
Author, Detoxify or Die
“Alkaline ionized water rids the body of acid waste… After carefully evaluating the results of my advice to hundreds of individuals, I’m convinced that toxicity in the form of acidic waste is the primary cause of degenerative disease.”
Dr Leonard Horowitz
Author, Aids & Ebola
“International studies show that populations with little or no history of illness, such as cancer, drink higher pH alkaline water”.
Dr. Susan Lark
University Lecturer, Author of Chemistry of Success
“Drinking four to six glasses of alkaline ionized water a day will help to neutralize over acidity and over time will help to restore your buffering ability. Alkaline ionized water should be used when conditions of over acidity develop, such as cold, flu or bronchitis. Like vitamins C, E and Beta Carotene, alkaline ionized water acts as an antioxidant because of its excess supply of free electrons. This can help the body against the development of heart disease, strokes, immune dysfunctions, and other common ailments.”
Dr. Robert Atkins
Author, The Atkins’ Diet
“The cells and fluids in most people’s bodies…are overly acidic. This can cause a lot of health problems. It prevents your body from neutralizing and disposing of harmful, poisonous toxins and leaves you more susceptible to the cell-damaging free radical oxidation that leads to cancer and other diseases.”
Dr Theodore Baroody
Author,“Alkalize or Die”
“I have administered over 5000 gallons of this water for about every health situation imaginable. I feel that restructured alkaline water can benefit everyone.”
Author, Reverse Aging
“Since the accumulation of acid wastes is aging, the reduction of acid wastes is reverse aging. Alkaline water is not a medicine to cure any disease. However, if consumed regularly, alkaline water helps to gradually reduces the accumulated acid wastes and promote wellness.”
Dr. Don Colbert
Author, 7 Pillars of Health
“I have had countless numbers of patients with painful osteoarthritis on many different medications for arthritis. Many have been pain free within a couple of months after adjusting their urine pH to 7.0 to 7.5 by consuming adequate amounts of alkaline water and alkaline foods. As a result, many are able to go off of their medications.”
Dr. Ingfried Hobert
“I say you do not need expensive medicine with all the negative side effects to regain health…Alkaline water has profound long term effects because it alkalizes your body and provides an effective antioxidant.”
Dr. Mu Shik Jhon
[Hexagonal Water Research]
“Hexagonal (alkaline ionized ) water moves easily within the cellular matrix of the body, helping with nutrient absorption and waste removal.
Prof. Watanabe Ifao
Watanabe Hospital [Head of Gynecology]
“Ionized alkaline antioxidant water improves body constituents and ensures effective healing to many illnesses. The uses of antioxidant water in gynecological patients have proved to be very effective. The main reason for its effectiveness is that this water can neutralize toxins.”
“When given antioxidant water to pre-eclamptic toxemia cases, the results are most significant. During my long years of servicing the pre-eclamptic toxemia cases, I found that the women with pre-eclamptic toxemia who consumed antioxidant water tend to deliver healthier babies with stronger muscles. A survey report carried out on babies in this group showed intelligence above average.”
Dr. Ben Johnson, MD, DO, ND
“We talk a lot about Oxidation Reduction Potential and it’s huge, but lets not forget that we’re talking about alkaline water and if your asking which is more important, it is the ORP, but alkalinity is very important too. Everything in the body works better when the body is alkaline, enzymes work better and enzymes are necessary for most functions in the body even creating energy, even electricity. The electricity that all cells work on in the body, it’s essential that you have a alkaline environment. It limits how much energy or how fast the reactions can occur. If you don’t have the proper enzyme functions, and is to some degree the measure of alkalinity everything in the body works off of hormones too. You’ve got thyroid hormones, testosterone, estrogen, all the different hormones in the body. Alkalinity makes those work better.
Felicia Drury Climent
Author The Acid Alkaline Balance Diet
“After years of very positive continuous clinical experiments that I am conducting with hundreds of clients using electronically restructured alkaline water, it is my opinion that this technology will change the way in which all health providers and the public will approach their health in coming years….My suggestion is to drink restructured alkaline water whenever possible.”
Dr. Hidemitsu Hayashi, Ph.D
Director Water Institute, Tokyo
“Chlorinated tap water is polluted with non-biological chemicals and negative energy imprints. It is also devoid of bio-energy and so may be regarded as being badly polluted as well as ‘dead’. Alkaline living water is regarded by a growing number of health care professionals as the best water to drink and is listed as a medical device in Japan for the treatment of degenerative diseases.”
Dr. William Kelly
“Alkaline water, produced by a water ionizer, has become the most important advancement in health care since Sir Alexander Fleming’s discovery of penicillin.”
Dr. Robert O. Young, M.S., PhD.
Author of PH Miracle
“If someone were to ask me, what is the one thing I can do to have better health? The answer would be simple: Start drinking alkaline ionized water.”
David Niven Miller
Author, Grow Youthful
“Increasing your consumption of good quality tap water or filtered water can transform your health and play a central role in the healing of virtually all degenerative diseases. However, alkaline water has profound long-term effects because it alkalizes your body and provides an effective anti-oxidant.”
Dr. Howard Hay (1930)
“…people with more acidic blood were more likely to be ill. He defined a pH range of 7.4 to 7.5 to be associated with good health. When foods are metabolized, acids are produced which are neutralized by the alkaline salts (carbonates) of calcium, magnesium, potassium and sodium. Foods containing chlorine, phosphorous, sulfur and nitrogen, animal products and refined carbohydrates tend to be acid forming.” Dr. Howard Hay (1930)